A family adventure in the heart of the Landes
Originally from this region they love so dearly, Cathy and Xavier have always been driven by a love of sharing and a passion for hospitality. After several years of experience in hospitality and catering, including running their former brasserie in Vieux-Boucau, they wanted to return to the essentials by creating a place that truly reflects who they are.
With more than 20 years of experience in catering, the couple has developed genuine expertise in product quality, personalised service and attention to detail. Today, Domaine Baruteau embodies this philosophy: offering genuine hospitality in a preserved setting, where every guest feels truly valued.